Halloumi
₹350 Inc GST
Unit size: 150 grams
Our take on this immensely popular cheese from Cyprus, is made using cow milk and has some mint and paprika for that extra zing. One of the best grilling cheeses!
- Ingredients – Cow Milk, natural culture, vegetarian rennet, sea salt, dried mint leaves, paprika
- Nutrition (per 100g) – Energy (389.24 kcal) | Protein (19.05) | Fat (27.6g) | Carbohydrate (16.16g) | Sodium (744.18mg)
- Shelf Life – Best within 20 days. Once opened consume in 3-4 days
- Storage – To be kept refrigerated, sealed tightly in original packaging.
Made with cow milk.
Process – Cheese curd cooked in hot whey after pressing and cutting into slabs
Flavour Profile – Semi soft, squeaky, mild tangy and chewy with the aroma of mint. Non melting cheese
Serving suggestions – Best grilled or pan fried till golden served with sweet chilli sauce/ honey. Pairs perfectly with fruits like pineapple, watermelon, roasted grapes. Great on salads, sandwiches, pita pockets.
Pairing – Sparkling white/ Dry rose/ Merlot
Additional information
| Weight | 150 g |
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