Marinated Fetta
₹380 Inc GST
Unit size: 150 grams
A popular variety with our Indian customers, this cheese is herby marinated version of our cow milk fetta. You’ll love it if you like a subtle punch in your cheeses.
- Ingredients – Cow Milk, natural culture, sea salt, vegetarian rennet, olive oil, sunflower oil, garlic, chilli flakes, dried herbs
- Nutrition (per 100g) – Energy (671.08 kcal) | Protein (5.12 g) | Fat (70.14 g) | Carbohydrate (4.83 g) | Sodium (243.12 mg)
- Shelf Life – Best within 45 days. Once opened consume in 7 days.
- Storage – To be kept refrigerated in original packaging. Not to be frozen.
Cow milk cheese
Process – Cubes of drained fetta cheese coated in mixed dried herbs like oregano, thyme, parsley & chilli flakes. Marinated in olive oil with roasted garlic.
Flavour profile – Soft texture with aroma of roasted garlic & herbs
Serving suggestions – Great snacking cheese. Best had with sourdough, crackers, pita, lavaash, on cheese boards or platters or tossed into a Mediterranean salad of your choice. The marinade forms an excellent dressing for salads.
Pairing – Dry white wine or gin
Additional information
| Weight | 150 g |
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