Gouda
₹450 Inc GST
Unit size: 150 grams
One of the most versatile cheeses, our gouda style cheese is an ode to the popular Dutch origin cheese. The brilliant orangish yellow colour comes from annatto seeds.
- Ingredients – Cow Milk, natural culture, sea salt, annatto seed colouring, vegetarian rennet
- Nutrition (per 100g) – Energy (468.56 kcal) | Protein (22.45g) | Fat (27.36g) | Carbohydrate (13.69g) | Sodium (321.30 mg)
- Shelf Life – Best within 60 days. Once opened consume in 10 days.
- Storage – Take out from the vacuum pack, wrap loosely in a cheese cloth/parchment paper & store in a box ensuring airflow, in the bottom drawer of refrigerator. Moulding is natural. Edible rind.
Made with cow milk.
Process – Cooked cheese curds are washed in order to limit acidity, pressed and then brined. Golden yellow hue is brought about by annatto seeds.
Flavour Profile – Smooth, fruity, sweetish on the palate. Aged for 2 months and above. Younger cheeses are milder while more matured ones are sharper. Natural edible rind.
Serving suggestions – Serve with crackers/ bread, fresh fruits and jam on platters/ cheeseboards. Melts well. Good for cooking and baking, in soups and grilled sandwiches.
Pairing – Crisp white with younger milder gouda and dry red wines with sharper ones.
Additional information
| Weight | 150 g |
|---|
Reviews
There are no reviews yet.